Cucumber Watermelon Feta Salad

4 cups cubed watermelon

2 cups cubed cucumber

1 tbsp Mama Celia's Classic Italian Dipping Oil

2 tbsp Mint, chopped finely 

1 tsp Pepper 

¼ tsp Sea Salt 

½ c Feta, crumbled

1. Chop watermelon, cucumber and mint. Put watermelon and cucumber in a serving bowl. In a separate bowl whisk together dipping oil, mint, pepper, and salt to combine.
2. Toss dipping oil/spice mixture with watermelon and cucumber to combine. Fold in feta crumbles and serve cold.